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Wei?lacker

Wei?lacker

Traditional soft cheese with white smear, similar to lacquer

Handmade only in a single cheese dairy in Sonthofen (Allgaeu) from pasteurized cow milk

Light yellow, sliceable interior with white smear

Fat content: 45 % fat, dry weight

Taste: severe, spicy, aromatic, strong smell

Ripening time: 12 months

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