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Vieux Lille

Vieux Lille

Traditional soft cheese made in the style of Maroilles, from the Nord-Pas-de-Calais region. Handmade from raw cow milk

Well-known for its intense smell.

Ivory-colored, soft interior with slotted holes and a bleached, natural rind with red flora

Fat content: 45 % fat, dry weight

Taste: very strong, aromatically spicy, with a distinctive smell

Ripening time: 610 weeks

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