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Neufchatel C?ur

Neufchatel C?ur

Traditional soft cheese from the Normandy with EU-wide Protected Designation of Origin (PDO), considered to be the oldest cheese from this region

Hand-made and industrially produced in 6 different sizes and forms from raw cow milk. Most characteristic is the heart-form

Ivory colored, soft interior with thin, dry, gently rippled natural rind and white noble mold

Fat content: 45 % fat, dry weight

Taste: slightly piquant and sour with mushroom aroma

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