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Dorfkase Wiesenblume

Dorfkase Wiesenblume

Brand name of a soft cheese from Thuringia, made from pasteurized, biologically-produced cow milk

Offered in a characteristic ring form

Ivory-colored, soft interior with natural white mold rind, which is covered in herbs after ripening

Fat content: 65 % fat, dry weight

Taste: mildly creamy, with an aroma of herbs

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